Welcome to my peppermint tabletop in celebration of one year of tablescapes! I'm sharing my anniversary fun for Tablescape Thursday at Between Naps on the Porch.
The tabletop features a little bit of old and a little bit of new. Peppermint Fiesta lunch plates resting on dinner plates in chartreuse and evergreen meet Anchor Hocking glassware for the first time. These dish introductions take place on a vintage Simtex tablecloth. Adorable polka-dot flatware from the Flatware Fairy rests on vintage plaid napkins. Christmas is my favorite season for tablescapes, and I can't wait to share more dishes and linens with you this month.
Congrats on one year! What a fun and festive table! I absolutely love your tablecloth:@)
ReplyDeleteLove this!!
ReplyDeleteHappy Anniversary Daphne!
ReplyDeleteYou've done a spectacular job with this cloth and the combo of reds and greens. It just shouts "Happy Holidays" !
Candy
Congratulations! One year already. I'm just starting out. I have one month under my belt.
ReplyDeleteLove the vintage tablecloth. I have a couple almost exactly like the one you're featuring in your post. Your tablecloth appears to be in better shape than mine. Don't you just love the vintage look?!
Love the Fiesta peppermint plates.
What a fun tablecloth!!! Your dishes go great with it!!!
ReplyDeleteHappy 1st year! That tablecloth is FAB!!! The colors are so festive! Vintage rules!!! The glassware is perfect!
ReplyDeleteHappy anniversary! I just love that vintage cloth. It looks just wonderful with the dishes you chose. So fun!
ReplyDeleteYour table is adorable...everything goes so well and is charming!
ReplyDeleteCongrats on your table-versary... I love that tablecloth and you made it even better with all the beautiful items you used.
ReplyDeleteHappy Anniversary Daphne! Your tables are always a treat to see. And that polka dot flatware...ooh, la la!
ReplyDeleteThe peppermint tablescape is darling...so much fun! Thank you for sharing your charming design. Cherry Kay
ReplyDeleteHappy anniversary! You and Candy @ TLRT inspired me to start my first table of the season with peppermint as well.
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